25 May 2023 Marel Open House Over the course of the two days, visitors will have the opportunity to learn about our main innovations for the poultry, meat, and... 23 May 2023 Keeping flavor on top: why the GYRoCOMPACT is the best option Freezing pizzas while maintaining the product appearance, topping and quality poses significant challenges in continuous in-line processes.... 17 May 2023 Managing the QSR expansion in Southeast Asia To meet the specific and growing demands of Southeast Asian QSR chains, processors must incorporate flexibility and modularity into... 16 May 2023 World leading dicing technology All our dicing solutions combine advanced Eco-dicing and Vartronic technology to dramatically reduce energy use and lower operation... 09 May 2023 The fluidization revolution: how the FLoFREEZE IQF changed freezing The invention of Individual Quick Freezing (IQF) and the first IQF freezer, which celebrates 60 years, marked a milestone in the history... 09 May 2023 mEATquality research with Marel participation For Marel, the mEATquality research project is about the relationship between the consumer’s perception of meat quality and the way... 05 May 2023 Reduce your frost-related downtime with JBT Marel's freezer innovations Thanks to advancements in freezing technology, you can keep production lines running longer, resulting in maximized production throughput... 25 Apr 2023 Aim to use everything! To help processors achieve maximum utilization of all parts of the chicken, Marel offers a wide range of techniques and equipment. 25 Apr 2023 Marel shortlisted as finalist for prestigious industry awards We are excited to announce that Marel has been shortlisted as a category finalist in the Food Management Today Industry Awards 2023.... 1 … 31 32 33 … 67
