30 May 2018 Helix Drum Technology Marel proudly presents the Helix Drum patented forming technology for the highly regarded RevoPortioner. Helix Drum Technology changes... 23 May 2018 A changing poultry market in the Middle East Influenced by an overall changing world market, the Middle East poultry industry needs to cope with a shifting market too. Consumers... 23 May 2018 Bone detection in fish processing SensorX is making a real impact in the fish industry, as Einar Sigurdsson, Product Manager for x-ray bone detection solutions at Marel,... 17 May 2018 Optimizing the fillet automatically The introduction of FleXicut changed the nature of whitefish processing forever. A new trimming line, updated product distribution... 30 Apr 2018 Portioning applications for deboned leg meat Uses for portioned deboned leg meat are currently few and far between in the western world. The market is, however, opening up. Consumers... 26 Apr 2018 Marel leads as fish processors enter a new era Seafood Processing Global concluded today and the usual buzz in the Brussels exhibition halls reached a new pitch this year as visitors... 10 Apr 2018 LegPositioner and RoboBatcher ensure perfect leg handling As leg end products become more popular, poultry processors will have to think about specific leg product solutions. Marel Poultry... 05 Apr 2018 How efficiently are you packing your by-products? We’ve streamlined the entire process of batching, packing and check-weighing by-products. Manual, labor intensive tasks have been removed... 28 Mar 2018 Combining chicken legs inline to make up A-grade trays A most practical way of creating fixed-weight batches of whole legs is by making use of the Overhead Leg Batching configuration, consisting... 1 … 62 63 64 … 67